A steak knife is a vital implement in any thriving restaurant is made of stainless steel material. Heavy duty blades that are serrated with a pointed tip. The serrated edge is perfect for cutting through even the toughest of meat. Plastic handle that provides a smooth and comfortable grip. Stamped steel shaping method. Blade measures 5-inch length.
- Stainless Steel
- 5" Blade
- Plastic Handle